Our Menu

Lightly fried and tossed in a sauce made with butter, garlic, and hot peppers.

Lightly battered and fried tender squid, served with a zesty marinara or tangy dipping sauce.

6 wings $9.95 | 12 wings $16.95 • Oven roasted with caramelized onions.

Crispy, golden-fried strips of tender chicken breast, served with your choice of dipping sauce.

Crispy, golden-fried mozzarella served with a side of marinara sauce for dipping.

Tender meatballs in marinara, topped with creamy ricotta | Served with bread.

Crispy tortilla chips piled high with seasoned chicken, guacamole, sour cream, chopped cilantro.

Hand-breaded buttermilk chicken breast topped with onion, pickles, lettuce, and tomato on a toasted potato roll served with homemade ranch dressing.

Hand-breaded cutlet with marinara sauce & fresh mozzarella.

With fresh mozzarella, baby arugula, and fire-roasted red peppers in a balsamic glaze.

Sal’s famous meatballs with marinara sauce & fresh mozzarella.

Savory sausage served on a crispy Italian roll.

Bottom round seasoned with salt, pepper & mashed garlic, slow roasted medium rare & sliced onto a fresh French roll.

Romaine lettuce with Sal’s homemade Caesar dressing.

Arugula with marinated red onions, balsamic reduction glaze & truffle oil.

Pork roll, egg, and cheese.

With mozzarella and marinara sauce.

Crispy, golden-fried strips of tender chicken breast, served with your choice of dipping sauce.

Creamy, cheesy pasta baked to golden perfection.

Juicy beef patty with melted cheese, served with fries.

Classic spaghetti topped with rich marinara sauce and 1 meatball.

Golden-fried mozzarella served with marinara sauce.

Juice, soda, milk

Sparkling or still

Cold antipasto grilled zucchini, grilled eggplant, roasted peppers, prosciutto, salami, artichokes & pecorino romano cheese.

With tomatoes & arugula.

Baked clams in either red sauce or white sauce.

Baked clams in oreganata.

Lightly fried and tossed in a sauce made with butter, garlic and hot peppers.

Fresh eggplant rolled with cheese in vodka sauce.

Savory mushrooms stuffed with herbs, garlic, and cheese, baked to golden perfection.

Tender meatballs in marinara, topped with creamy ricotta. Served with bread.

Romaine lettuce with Sal's Homemade Caesar Dressing.

Arugula, endive & radishes with sliced parmesan cheese,

Arugula with marinated red onions, balsamic reduction glaze & truffle oil.

Penne pasta with vodka sauce.

Linguini with chunks of chicken, broccoli, sun dried tomato in garlic & oil.

Stuffed with cheese in marinara sauce.

With shrimp, garlic & oil, pinch of crushed red pepper.

#1 House Favorite, angel hair pasta in garlic & oil with cherry peppers.

Chicken breast rolled with spinach, cheese & prosciutto.

Chicken cutlet with tomato and mozzarella.

Chicken breast with sundried tomato, mushrooms, in balsamic and olive oil reduction.

Lightly breaded and pan-fried chicken cutlet, served golden and crisp with a touch of lemon, Served with tri color salad.

Chicken breast, dipped in parmesan cheese, with scallions & white wine.

Served any style.

Alaskan salmon pan-seared with dijon mustard sauce.

Francese style filet with lemon white wine sauce.

Veal scalloppini topped with eggplant, prosciutto, cheese in white wine with tomato.

Served with potatoes & vegetables

Breaded pork cutlet topped with broccoli, fontina cheese in white wine & lemon sauce.

Thick cut bone in Pork Chop cooked to perfection with sautéed chewy peppers in garlic and oil.

Coke, Diet Coke, Sprite, Ginger Ale

Hand-breaded buttermilk chicken breast topped with onion, pickles, lettuce, and tomato on a toasted potato roll served with homemade ranch dressing.

Hand-breaded cutlet with marinara sauce & fresh mozzarella.

With fresh mozzarella, baby arugula, and fire-roasted red peppers in a balsamic glaze.

Sal’s famous meatballs with marinara sauce & fresh mozzarella.

Savory sausage served on a crispy Italian roll.

Bottom round seasoned with salt, pepper & mashed garlic, slow roasted medium rare & sliced onto a fresh French roll.

Pork roll, egg, and cheese.

With mozzarella and marinara sauce.